Rising Global Demand for Soya Chunks: How Indian Exporters Are Meeting the Supply Gap

If there’s one plant-based protein taking over global shelves faster than expected, it’s soya chunks. From retail brands and food distributors to ready-meal manufacturers, everyone wants a reliable, high-protein, cost-efficient ingredient.

And here’s the twist: Global demand is rising faster than production. This is exactly where India, the world’s largest soya chunk manufacturer, has stepped in to fill the gap.

Let’s break down what’s driving this boom and how Indian soya chunks exporters are scaling up to serve the world.

Why Soya Chunks Are Suddenly in Global Demand

Rising shift towards plant-based proteins

• The global plant-based protein market is projected to reach USD 19.2 billion by 2027, growing at a 7.2% CAGR.

• Soya remains one of the most affordable and complete plant proteins available.

Source: MarketsandMarkets

Food inflation is pushing buyers toward cost-effective proteins

Animal protein (meat/poultry/eggs) has become expensive in key markets. Soya chunks offer:

• High protein

• Low cost

• Long shelf life

• Versatility for manufacturers (from snacks to meat analogues)

Clean-label & vegan products are surging

• 34% of consumers worldwide say they are reducing meat intake.

• Retailers in EU, UK, Canada, and Middle East are increasing plant-based SKUssoya chunks are a staple ingredient.

 Source: Euromonitor

Demand from humanitarian & government nutrition programs

Countries in Africa and Asia procure soya chunks because they are:

• Non-perishable

• Easy to distribute

• Nutrient dense

• Mass affordable

  
  

Result? Demand has outpaced traditional production cycles.

Where the Global Supply Gap Is Coming From

Even though soybeans are grown worldwide, soya chunks are not globally manufactured at scale. Only a handful of countries have robust processing infrastructure, and India leads by a large margin.

Key reasons for the supply gap:

• Limited extrusion units outside South Asia

• Rising demand from food manufacturers

• Export restrictions on other protein sources

• Climate-driven losses in US, Brazil soybean crop cycles

• Retail brands needing residue-safe, traceable ingredients

Updated Market Data: Soya Chunks in Numbers

Here are the latest numbers shaping global demand:

India’s soya-based protein exports grew 28% YoY (2023–24).

Source: Export Data

EU plant-protein imports crossed USD 1.4 billion in 2024.

Source: European Commission

African FMCG brands increased procurement of affordable proteins by 32% in 2024.

Source: Mordor Intelligence

Middle East ready-meal manufacturers have increased soya chunk sourcing from India by 22% in 2024.

Source: Dairy News

Global soybean supply contracted by 4–6% due to heatwaves in South America in 2023–24.

Source: IISD.ORG

These numbers clearly show that demand is growing while supply faces constraints, creating an opportunity for India’s exporters.

How Indian Exporters Are Filling the Global Supply Gap

1. Scaling production capacity

Export-focused manufacturers have added:

• Higher-capacity extruders

• New defatting lines

• Automated packing units

2. Offering clean-label, residue-compliant soya chunks

Global buyers prefer:

• Low-residue or residue-safe lots

• Non-GMO declarations

• Traceable sourcing

  
  

3. Flexible grades for multiple industries

From retail brands to HORECA and manufacturers, exporters now offer:

• Retail packs (100g–1kg)

• Bulk packs (20–25kg bags)

• Private labeling

• Custom granule/chunk sizes

4. Strengthening documentation & transparency

Buyers receive:

• COA (Certificate of Analysis)

• Protein % guarantee

• Microbiological reports

• Lab test documentation

• Moisture & fat analysis

  
  

What Global Buyers Should Look for When Sourcing Soya Chunks from India

To avoid inconsistencies and compliance issues, ensure your supplier offers:

•  Stable monthly capacity

•  COA + nutrient profile

•  Residue testing

•  Non-GMO confirmation

•  Modern extrusion and hygienic facilities

•  International packing standards

•  Reliable shipping history

Final Thoughts: India Will Lead the Next Decade of Soya Protein Supply

The world is moving toward plant-based nutrition faster than ever. And as global food companies push for clean-label, high-protein, affordable ingredients, soya chunks perfectly fit the demand pattern.

India, thanks to its processing infrastructure, cost advantage, and export readiness uniquely positioned to meet this exploding global demand.

About Suman Exports: Your Reliable Soya Chunks Exporter from India

At Suman Exports, we supply premium-grade soya chunks, mini chunks, granules, and soya flour to importers, retail brands, manufacturers, and global distributors.

What makes us trusted worldwide:

• Consistent quality

• Residue-safe products

• Transparent documentation

• Modern testing partners like ( EUROFINS )

• Custom packaging options

  
  

If you’re looking for reliable, high-quality, clean-label soya chunks. Suman Exports is ready to serve your needs with trust, consistency, and professionalism. Contact us today!